Walk the garden path and through the entry courtyard of Rajasthan, India’s Nahargarh Hotel and you’ll enter into a place of tranquil comfort. The hotel’s expansive and elegant setting is the ideal...
Located at Level 37, By the Mekong is one of Mumbai’s most popular and buzzing restaurants often referred to as the city’s finest Asian restaurant. Director of Culinary Himanshu Taneja and his...
In an interview for Upscale Living Magazine, I spoke with Prashant Chipkar, Head Chef of Rasoi by Vineet at the Mandarin Oriental, Geneva. We discussed his early motivations and inspiration, signature dishes,...